Is there anything better than cooling down with an ice-cold glass of lemonade? This simple vintage lemonade recipe will quench any thirst, and so will the modern recipe for a frosty and frothy blended basil lemonade!
MAKING VINTAGE LEMONADE VIDEO
Making lemonade the old-fashioned way is a breeze, but if you’re brand new to the Kitchen, you’ll see that I do things a little bit differently when it comes to my videos. If you like what you see, be sure to check out the Vintage Kitchen Vixen channel on YouTube for more vintage-inspired videos!
THE INSPIRATION FOR A VINTAGE LEMONADE RECIPE
A few years ago, my mother came across a well-loved copy of Canada’s Favourite Cook Book in an antique shop. It’s aged and ragged with faded sauce stains and bonus recipe cards that were cut out of cereal boxes. This book dates back to 1910 and is a compilation of recipes sent by ladies from both Canada and the United States who were eager to share their best recipes. The only problem? Well, if you’re the least bit familiar with vintage recipes, you’ll know that they can be a bit vague……