These cast-iron skillet turkey burgers are lean and juicy with a sweet and salty twist that comes from dried cranberries and crumbly feta cheese.
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CAST-IRON SKILLET CRANBERRY FETA TURKEY BURGERS RECIPE VIDEO
Whether this is your first time cooking with a cast-iron skillet, making burgers from scratch, or joining me in the Kitchen, you’re about to find out that I do things a little differently around here… If you want to find more videos like this one be sure to subscribe to my YouTube channel!
GET READY TO MAKE CRANBERRY FETA TURKEY BURGERS
If you’re here to make cranberry feta turkey burgers and you DON’T have a cast-iron skillet, don’t sweat it. These burgers can be cooked however you like (grilled, baked, or fried up in a pan of your choice), but I encourage you to learn about the benefits of cooking with cast-iron! It’s an easy way to sneak more iron into your everyday diet, eliminate unnecessary toxins, and invite a kitchen item that can last DECADES if cared for properly. Anyhow, here’s what we’ll need for these beautiful turkey burgers.…